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Wine & Food Pairing at the Domaine

Discovery of the wines of the estate in harmony with typical dishes of our region. We stick to the seasons as much as possible, for example: pâté with long black figs from Caromb when it's in season, as well as quail or Baroux goats etc... Before the food/wine agreement, a visit of the estate is planned and included. Provide suitable footwear for the vines. This trip can be cancelled in case of bad weather.